🧾 Itemized Restaurant Bill Split Calculator
Split a restaurant bill fairly when guests order different amounts. Enter each person’s food total, shared tax, and tip.
Calculate your quantities
Food subtotal for each person ($)
Each person’s share
Tax and tip are apportioned in proportion to each person’s food subtotal. Tip is calculated on the pre-tax subtotal. Amounts are rounded to cents.
Planning tips
Enter each person’s pre-tax food and drink subtotal. Shared charges can be added proportionally to food subtotals before calculating.
Explore our other restaurant calculators, catering food quantity calculator, and catering cost calculator.
Frequently Asked Questions
How does the itemized bill split work?
Enter each person’s pre-tax food subtotal. The calculator allocates shared tax and tip in proportion to what each person ordered.
Is the tip calculated before or after tax?
This calculator applies the tip percentage to the pre-tax food subtotal, then adds tax separately.
What if two people shared an appetizer?
Divide the appetizer’s pre-tax cost between those guests and add each share to their individual subtotal before calculating.
Will everyone’s shares add up exactly to the total?
The calculator distributes rounding cents so the individual shares sum to the displayed grand total.